Hello, I'm Julia. I'm an  entrepreneur  who trained as an  artisan baker, and before that, as an  industrial designer , graduating from the Royal College of Art in 2014. I have just published a book called 'How to eat your Christmas tree' and currently run nomadic micro bakery, The Bread Companion, amongst a number of other side hustles.

My most recent work and projects revolve around looking at food as a design solution and as an educative, empowering tool to improve peoples' lives. 

I was born and raised in London, but moved to Lisbon last year. If you would like to collaborate, please feel free to contact me.